The Food

…we have shared

Beverages

• Tahitian Pineapple Infusion
• Fall/Winter Sangria – Regina
• Spring/Summer Sangria – Regina

Appetizers

• Orzo Salad Stuffed Tomatoes – Regina
• Swiss and Bacon Dip – Angie

Main Dishes

• Honey Soy Grilled Salmon – Regina
• Chicken Cordon Bleu – Lilly
• Jambalaya – Lisa N.
• Baked Meatballs – Regina
• Asian Flavored Skirt Steak – Chris
• Muffuletta – Karen
• Perfect Pork Tenderloin – Lisa N.
• Ravioli Vegetable “Lasagna” – Lisa N.
• Southern Coastal Shrimp and Grits – Regina
• Turkey Chili – Susan
• Moroccan Chicken Pilaf – Karen

Desserts

• David’s Rum Cake – Karen
• Thai Shrimp Dinner – Lisa C.
• Tiramisu – Chris
• Kentucky Bourbon Pie – Susan